Pasir restaurant in Ubud offers a dining journey where Mediterranean comfort meets Bali’s strong tropical character.
About
Experience The Best Restaurant in Ubud
Inspired by Pasir, which means sand in Indonesian, we bring beautiful shades of beige with cross-cultural flavors of Balinese and Mediterranean cuisine to the table. We serve a tantalizing selection of fresh seafood, succulent meats and artisan cocktails.
Our Menu
Connecting the cross-cultural flavors of the Mediterranean and Bali, each dish is made with fresh local ingredients, creating a harmonious blend of flavors on every plate.
Our Journal
The Pasir Journal shares stories of travel, culture, and moments that shape the way we experience Ubud. From thoughtful guides to reflections on place and time, each piece invites a slower, more meaningful journey.
- All Posts
- Blog
What’s on
Stay up to date with our special menus, promos, and latest updates at Pasir Restaurant.
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